Description
This stainless steel bench scraper combines a rigid working edge, a wooden handle and a printed scale for everyday dough handling on a flat surface.
Why it helps
- Stainless steel blade
- Wooden handle
- Scale for quick bench-side reference
How to use it
Use the broad edge to divide soft dough, move portions or gather residue from a flat worktop. Treat the printed scale as a convenient reference rather than a precision measuring instrument.
Care & safety
Keep fingers away from the working edge and do not use it as a knife. Wash promptly, avoid prolonged soaking of the wooden handle and dry the complete tool before storage.
Learn before you bake: Read the related Proof & Crumb guide.
Shipping & support
Orders are prepared by vetted fulfillment partners. Tracking is provided after dispatch, and an order may arrive in separate parcels. Review the current estimate and shipping cost at checkout.
Questions before ordering? Email support@proofandcrumb.com.






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