Description
A simple bread lame for making a decisive expansion score and practicing decorative cuts without using a loose blade in your fingers.
Why it earns its place
- Plastic handle for a direct, lightweight grip
- Includes five blades
- Useful for both main expansion cuts and shallow decorative scoring
How to use it
Fit a fresh blade securely, hold it at a shallow angle for an ear and score immediately before baking. Blades are extremely sharp: cover or remove the blade after use and keep away from children.
Learn before you bake: Read the related Proof & Crumb guide.
Shipping & support
Orders are prepared by our vetted fulfillment partners. Tracking is provided after dispatch; see our Shipping Policy for current delivery estimates.
Questions before ordering? Email support@proofandcrumb.com.
Reviews
There are no reviews yet.